WELCOME

We are a small, independently run pub in the heart of historic Lincoln.

We wanted to create the type of pub that we’d like to come to ourselves, one that’s comfortable, offers good service, wholesome food and a well stocked bar. We offer a fire to sit by through the winter months and a sun-drenched outdoor area for the summer.

BOOK A TABLE

TAKEAWAY AT THE

PRINCE OF WALES


We’ve been working hard during the current situation to bring you some tasty Take Away treats.

From Burgers to Flat Bread Gourmet Pizzas, we have something for everyone. We’re even serving up our Famous Sunday Roasts.

TAKE AWAY TIMES

Friday 4pm – 8pm

Saturday 4pm – 8pm

Sunday 12pm – 4pm

Call to book food collection times on 01522 530474

FOOD & DRINK AT THE PRINCE OF WALES

We pride ourselves on not only supplying a wide and hand picked range of drinks offerings, but also some of the best handmade foods and delicacies for you to try. Our food menu offers some fantastic locally sourced produce, all loving prepared by chef Christian and his team. From freshly smoked meats, to amazing fresh vegetarian and vegan dishes, we guarantee you’ll find something to tickle your taste buds. 

We hope that we’ve got something for everyone behind our bar. From ice cold draught beer to hand-crafted gin, we’ve got it covered! We take great time and care to create a drinks menu that offers you some of the best quality Whisky, Gin, Rum, Wine, Ales, Beers, Cocktails and Spirits. We love to keep our drinks selection up to date, providing guest ales and seasonal cocktails, and flavoured gins (all developed by us).

GET IN TOUCH.

GET TOGETHER.

12 + 2 =

Telephone: 01522 530474
Address: 77A Bailgate, Lincoln, LN1 3AR, Lincolnshire

Opening Hours:
Sunday: 12.00noon - 11.00pm
Monday - Saturday: 11.00am - 12.00midnight

Prince of Wales COVID-19 Customer Information

Our customers and employees are of utmost importance to us and safety for all is our first concern. We are regularly reviewing and adhering to government and NHS advice on how the virus can be managed and contained, and we have robust plans in place which we adapt to the latest Government advice.